This is a satisfying HCG Protocol meal. With the cabbage it's also a sure diuretic and will help to eliminate water weight.
Minutes to Prepare: 4
Minutes to Cook: 10
Number of Servings: 1
Ingredients
4 oz Filet Mignon
1 cup Cabbage shredded
Cider vinegar
Lemon Pepper
Sweet n Low
Rosemary leaves
Directions
I cook my Filet Mignon in a stovetop grill pan.
I drizzle a little vinegar and lemon pepper on top and sprinkle a few Rosemary leaves before grilling and make sure to not overcook. Slice very thin.
Cabbage is put in small saucepan with enough water to allow to 'braise'...adding vinegar and a packet or two of Sweet n Low to sweeten.
I like lemon pepper so I add that too. Fold the cabbage over and over to cook evenly...do not overcook.
Number of Servings: 1
Submitted by SparkPeople user BABEEBLOOS.